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Which Has More Vitamin C Oranges Or Lemons

Oranges And Lemons

Vitamin C is an essential nutrient that our bodies need to function properly. It is important for maintaining healthy skin, bones, and cartilage, as well as boosting our immune system. One way to get your daily dose of vitamin C is by consuming fruits such as oranges and lemons. But which one has more vitamin C? Let's take a closer look.

Vitamin C Content of Oranges

Oranges

Oranges are a popular citrus fruit that are known for their sweet and tangy taste. But did you know that they are also a great source of vitamin C? One medium-sized orange contains approximately 70 milligrams of vitamin C, which is about 78% of the recommended daily intake for adults.

The amount of vitamin C in an orange can vary depending on the variety of orange and how ripe it is. Generally, the more ripe an orange is, the more vitamin C it will contain. It is also worth noting that the amount of vitamin C in orange juice can be lower than in whole oranges due to processing.

Vitamin C Content of Lemons

Lemons

Lemons are another citrus fruit that are often used in cooking and baking. While they are not typically eaten on their own, they can be used to add flavor to dishes and drinks. Like oranges, lemons are also a good source of vitamin C. One medium-sized lemon contains approximately 30 milligrams of vitamin C, which is about 33% of the recommended daily intake for adults.

While lemons do contain less vitamin C than oranges, they are still a great way to add vitamin C to your diet. They can be squeezed into water or tea, used in salad dressings, or added to marinades for meat and fish.

Other Fruits High in Vitamin C

Fruits High In Vitamin C

While oranges and lemons are both good sources of vitamin C, there are other fruits that contain even more of this essential nutrient. Here are a few examples:

  • Kiwi: One medium-sized kiwi contains approximately 70 milligrams of vitamin C, which is the same as one medium-sized orange.
  • Guava: One medium-sized guava contains approximately 125 milligrams of vitamin C, which is almost twice as much as one medium-sized orange.
  • Papaya: One cup of papaya contains approximately 88 milligrams of vitamin C, which is slightly more than one medium-sized orange.

Adding these fruits to your diet can help you meet your daily recommended intake of vitamin C.

The Bottom Line

Vitamin C Benefits

Both oranges and lemons are good sources of vitamin C, but oranges contain more of this essential nutrient. However, there are other fruits such as kiwi, guava, and papaya that contain even more vitamin C than oranges.

Regardless of which fruit you choose, it is important to include vitamin C-rich foods in your diet to support overall health and wellness. Whether you prefer oranges, lemons, or another fruit, be sure to enjoy them as part of a balanced and healthy diet.

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